the “Gold Standard”

Wine Spectator Award of Excellence Rachel Ray Magazine – Top four steakhouses in the Midwest

Top 16 in the nation Ingram’s Gold for Best Steakhouse in Kansas City

Zagat’s Top Steakhouse in Kansas City

Tom Horan’s America’s Top Ten Steakhouses

Grill Happy Hour Menu

Monday – Saturday


Parmesan Potato Cops $2.95

Loaded Roquefort Chops $4.95

Onion Straws $3.25

Chicken Skewers $2.95

Hummus & Tapenade Trio $5.25

Tomato Mozzarella Salad $3.95

Potato Skins $4.95

Cheeseburger Sliders* w/Fries  $4.50

Bacon Cheeseburger Sliders* w/Fries  $5.25

Smoked Salmon  $5.95

Fried Shrimp w/Fries  $5.75

Crab Cake Sliders w/Fries  $5.95

Prime Rib Sliders* w/Fries  $5.95

Blue Point Oysters* (4)  $6.95

Oysters Rockefeller*(4)  $7.95

Carpaccio*  $7.25

Beverage Happy Hour Menu

Monday – Saturday


Domestic Beer $3

Boulevard Draft Flight  (Pale Axle, Wheat, Tank 7,& IPA)  $6

Well Cocktails  $4

House Wine  $5

Scotch Apple (Scotch, Vodka, Cosmo, Apple or Manhattan.  Served on the rocks or straight up)  $6


Wine Flights

House Wine Flight. Your choice of three:  Chardonnay; Pinot Noir; Merlot; Cabernet; White Zinfandel  $6

White Varietal Flight:  Paparuda Sauvignon Blanc; Layer Cake Chardonnay, Heinz Eifel ‘shine’ Riesling  $8

Red Varietal Flight: Cline Estate Grown Pinot Noir; Bodegas Tamari Melbec Reserva; Artezin Zinfandel  $9

Premium Cabernet Flight: St Francis, Sonoma County; Justin, Paso Robles; Buehler, Napa Valley  $12